Nutcracker Museum

Bavarian Leavenworth, Washington

Hawaiian Carrots

8 medium carrots cut into julienne strips
1 c. orange juice
1 can (16 oz) pineapple tidbits
4 tsp. cornstarch
1/2 tsp. ginger
1/4 tsp. cinnamon
1/2 c. chopped macadamia nuts

Cook carrots in orange juice until tender-crisp, stirring occasionally. Blend cornstarch and spices in pineapple juice. Add to hot undrained carrots. Cook over low heat until thickened, stirring occasionally. Pour into serving dish and sprinkle with nuts.

Added 8/29/15

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Federal ID #91-2143303

A Non-Profit 501(c)3 Organization


Contact Us

735 Front Street
P.O. Box 2212
Leavenworth, WA 98826

(509) 548-4573

Open 7 Days a Week
1:00PM - 5:00PM

Nutcracker Museum Mission Statement:

"To foster and encourage the interest of the general public of the importance of nuts in the diets of humans throughout history and in the evolution of the nutcracker. No other tool or collectible has shown such a wide diversity of material and design as the implements used to crack the hard shell of a nut"

Museum Admission:

Adults  - $5.00  (Ages 17 - 64yrs)
Seniors - $3.50  (Age 65yrs +)
Youth   - $2.00  (Ages 6 - 16yrs)
Child    - FREE   (Ages 0 - 5yrs)
Active Military - FREE (Spouse & Children Free with ID)